You know the feeling well: It's the middle of the afternoon on a work day, or that time just before you start to make dinner, and you need a little boost. If you're like me, you're reaching straight for some cheese. With the right balance of protein and fat, a few slices are just what I need to tide me over. And of course, the only thing better than cheese on its own is when it's paired with something else.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1VAPlqA
No comments:
Post a Comment