Who doesn't love a scoop of creamy marshmallow fluff, sandwiched between two sweet-and-salty peanut butter cookies? It's a simple treat that feels perfectly nostalgic. What if I told you that I was able to make this treat vegan? Because it's happening, and it's wonderful.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1S198Rb
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