Monday, July 13, 2015

Food of the Week: Cantaloupe

Historians aren't certain about the exact origins of cantaloupe. The large number of melon family members ( Cucumis melo ) growing wild in Africa has led some investigators to place cantaloupe's origins on that continent. But African melons may ...

from The World's Healthiest Foods http://ift.tt/1odfDRQ
via IFTTT

No comments:

Post a Comment