We promise this isn't an April Fool's joke.
Barilla has introduced a new line of pasta called Pronto that doesn't have to be added to boiling water in order to cook.
Confused? Here's how it works.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1C7p0ohHello! I actually have a semi-serious message today (at least for RER). But first let’s talk food stuff. I hit up the store today for Bunny Cake supplies… My mom requested white cake. I don’t know why, but she loves it. I wanted Funfetti. and found a new-to-me dressing to try. I already love this […]
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• $20 to $27
• Amazon.com
We shared some tips on storing coffee earlier this week and in the comments the readers got down to specifics, talking about their favorite products for keeping coffee fresh. Here's a favorite pick from one reader who says it keeps even ground coffee tasting fresh for a long time. Here's her full comment:
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1OYHNfF
I can't remember an Easter where our pre-dinner snacks didn't include deviled eggs. The same goes for picnics, summer barbecues and, well, most family gatherings.
Just in time for spring, one of our readers emailed to tell us about her genius, mess-free way of transporting deviled eggs. And it doesn't involve purchasing yet another single-use kitchen item like those trays with egg-shaped indentations in them!
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1CMfGeE
