Three-Bean Chili Yield: About 9 cups chili; 8 smaller servings or 4 to 6 large ones 1 tablespoon olive oil 1 medium onion, chopped small 1 to 2 peppers of your choice (see Notes, below), finely chopped 3 cloves garlic, minced 2 tablespoons chili powder 2 teaspoons ground cumin 1 teaspoon dried oregano 1 1/2 […] smitten kitchen http://ift.tt/Pj93ek
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