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Sunday, June 29, 2014

Are carrots and beets with stalks on more nutritious than those bought without? Does quinoa contain gluten?

Carrot and beet greens are often eaten for their nutrition; however, leaving the greens in tact does not influence the actual nutrient content of the carrot and beet. Quinoa is gluten free. ...



from The World's Healthiest Foods http://ift.tt/1mKdKLv

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