Labels

Wednesday, June 4, 2014

Can I Substitute Half-and-Half For Cream in Quiche? — Good Questions





Q: Can half-and-half be substituted for heavy cream in quiche?


Sent by Cecelia


READ MORE »


The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1mb1bVp

Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)