It's fun to cook for friends and family. Making big batches of things and nibbles to share with people can be a small act of love and a source of pride. But what do you make when you're by yourself? Most recipes are intended for at least a couple people, so do you make a big batch and freeze the leftovers? How do you feel about eating by yourself?
Here are 21 posts from Dana Velden on cooking for one. From addressing the emotional side, to a few tips and tricks, and some fun things to try in the kitchen. Put down the bowl of cold cereal and get motivated.
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