The angle: A recipe is more than the sum of its ingredients — let flavor guide your menu tonight.
Recipes for right now: Peach and Blackberry Compote, Tea-Smoked Salmon, Saffron Risotto with Scallops, Korean Beef Noodle Stir Fry, Sweet Potato and Black Bean Empanadas, Buffalo Mozzarella and Pickled Fennel, Millionaire Bars
Who would enjoy this book? Anyone bored of their nightly dinner routine and in need of some fresh inspiration
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1wP6Nfo
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