Although carrots are available throughout the year, locally grown carrots are in season in the summer and fall when they are the freshest and most flavorful. Carrots belong to the Umbelliferae family, named after the umbrella-like flower clusters ...
from The World's Healthiest Foods http://ift.tt/1px9Zeu
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from The World's Healthiest Foods http://ift.tt/1px9Zeu
via IFTTT
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