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Wednesday, July 2, 2014

Scoop Adventures by Lindsay Clendaniel — New Cookbook





The angle: The best scoops (with recipes!) from the best ice cream shops around the US!


Recipes for right now: Lavender Caramel Swirl Ice Cream, Peach Honey Habanero Ice Cream, Sweet Basil Ice Cream, Mimosa Ice Cream, Cookie Monster Ice Cream, Colorado Sour Cherry Ice Cream, Buttered Almond Ice Cream


Who would enjoy this book? Those of us for whom ice cream is a way of life.


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