Q: Hi, I read your article about drying pasta. I am very interested in making pasta for my local farmers market. I have tested many batches and I think I have flavors I like.
I use clothes hangers to dry, but my pasta is so brittle I won't be able to package it.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1AtKwGO
No comments:
Post a Comment