Kefir is the closest substitute to yogurt that we could recommend. Kefir is a fermented dairy product made by adding bacterial cultures to milk, which causes the transformation of the milk's sugar, lactose, into lactic acid. This process gives kefir ...
from The World's Healthiest Foods http://ift.tt/1skfSty
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from The World's Healthiest Foods http://ift.tt/1skfSty
via IFTTT
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