Crumble, crisp, cobbler, pie — which has your heart? I'm a cobbler girl myself; I love biscuits and there's never quite enough biscuit to satisfy me. So this simple dessert is for me and all the rest of us who like a little fruit with our biscuits.
Think of it as a cross between a shortcake and a cobbler — warm biscuits, baked right on top of fresh, juicy peaches, topped with a spoonful of whipped cream. When it comes to summer desserts, this is exactly what I want.
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