Tuesday, September 30, 2014
The Cure For Relationship Boredom
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Happiness With Life 1: Hold Nothing Necessary
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First Ebola Patient Tests Positive in the U.S.
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Join The Kitchn's Cooking School! — The Kitchn's Cooking School
20 Days, 20 Lessons to Become a Better Cook
Have you ever wanted to go to cooking school? Le Cordon Bleu may not be in the cards just yet — but there's another way!
Starting this coming Monday, October 6, we're inviting you to come to cooking school with us. The Kitchn's Cooking School will be 20 days, 20 lessons to help you become a better cook. Every day we'll tackle an essential cooking topic and explain what you should know. (Yes, there will be homework — but it will be tasty!) Whether you want to refresh your skills or start from scratch with a structured course of basics, come and learn with us.
Sign up for The Kitchn's Cooking School
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1xyKfCwAcupuncture May Not Help Chronic Knee Pain, Study Finds
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Rekindling old hobbies
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Best Run Eat and Repeat from September
Hello! How’s it going? Sorry this post is a little late – hope you didn’t think I died from all the moldy yogurt! Actually, I kinda do hope you thought I died because then it shows you care and were paying attention. Anyway. Today is busy and my intern is no help so let’s get […]
The post Best Run Eat and Repeat from September appeared first on Run Eat Repeat.
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Obesity Tied to Higher Cancer Risk for Colon Cancer Survivors
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Help Me Find a 3-Ingredient Key Lime Pie Recipe! — Good Questions
Q: A colleague brought a Key lime pie into work the other day and it was delicious! She said the filling had only three ingredients — sweetened condensed milk, whipping cream, and lime juice.
Does anyone know the proportions of these ingredients? I'd love to make it.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/YOeN3XWhat's the Deal With Baobab? — Ingredient Intelligence
I’d like to introduce you to baobab (bay-o-bab). Have you tried this unusual fruit yet? Here's what it tastes like, and what you can do with it.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1vudDYr10 Oktoberfest Goodies — Apartment Therapy
From Apartment Therapy → Oktoberfest: 10 German Goods to Bring Autumn to Your Home
Fall and Oktoberfest are officially here, so it's time to celebrate with these German-inspired goods!
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1ua90lTBrown Sugar Kitchen Puts the Soul in Soul Food — New Cookbook
The cookbook: Brown Sugar Kitchen by Tanya Holland
The angle: Best recipes from Oakland's own little "soul food outpost."
Recipes for right now: Cornmeal Waffles with Apple Cider Syrup, Creole Shrimp & Grits, Green Chile-Harissa Potato Gratin, Herbed Mushroom Spoon Bread, Jerk Baby Back Ribs, Black-Bottom Maple-Pecan Bars
Who would enjoy this book? If reading any of those recipes has your stomach rumbling, you would enjoy this book.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1xxLFgsThis Bungalow Kitchen Is Fabulous! Here Are 5 Things to Learn From It. — Kitchen Spotlight
This Los Angeles bungalow kitchen made me gasp just a little bit when I first saw it. Look at the ceilings, and that soothing paint color. But the closer I looked, the more I admired many decisions made by Jeff and Joseph, the owners. Here are five takeaways from their lovely kitchen.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1wUXEBRThe One "Fall Flavor" I'm Over — Kitchen Diaries: Kate in New York City
The weather has started to cool in New York, giving way to sweater weather almost overnight. This sudden change in season made for a fall renaissance in the kitchen last week, as I pulled out favorite flavors and recipes. There's only one thing I'm absolutely excluding: pumpkin spice.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1v0SrqjHow to Turn an Old Ladder Into a Kitchen Storage Shelf — Projects from The Kitchn
After seeing a vintage ladder used to store vintage Pyrex at a flea market, I vowed to make a similar setup in my own home — to serve as a cookbook shelf, and a kitchen caddy of sorts. I lined a shelf with my favorite cookbooks and food memoirs for inspiration, and rounded things out with a fresh basil plant, my coffee-making supplies, and a nail to hang a dishtowel.
Want to see how to do this? Here's I did.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1rB8XxhHow to Turn an Old Ladder Into a Kitchen Storage Shelf — Cooking Lessons from The Kitchn
After seeing a vintage ladder used to store vintage Pyrex at a flea market, I vowed to make a similar setup in my own home — to serve as a cookbook shelf, and a kitchen caddy of sorts. I lined a shelf with my favorite cookbooks and food memoirs for inspiration, and rounded things out with a fresh basil plant, my coffee-making supplies, and a nail to hang a dishtowel.
Want to see how to do this? Here's I did.
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