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Tuesday, September 2, 2014

Treat Yourself (and Your Grill) to Something Besides Burgers Tonight — New Cookbook





The angle: Boldly-flavored, quick-cooking grill recipes — no marinade required.


Recipes for right now: Grilled Lamb Chops with Smoky Eggplant Blatjang, Grilled Pork Chops with Hoisin-Peanut Sauce, Thai-Style Grilled Baby Back Ribs, Grilled Chicken Thighs with Apricot-Chile Glaze


Who would enjoy this book? Grill-lovers in a late-summer grilling rut.


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