The sprouting process can increase the amount and bioavailability of some vitamins and minerals, making sprouted plants a wonderful source of nutrition. Although we don't feature broccoli sprouts as one of our World's Healthiest Foods, that doesn't ...
from The World's Healthiest Foods http://whfoods.org/genpage.php?tname=answeredquestion&dbid=228&utm_source=rss_reader&utm_medium=rss&utm_campaign=rss_feed
via IFTTT
from The World's Healthiest Foods http://whfoods.org/genpage.php?tname=answeredquestion&dbid=228&utm_source=rss_reader&utm_medium=rss&utm_campaign=rss_feed
via IFTTT
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