There are some who claim that there's nothing more satisfying than looking in the fridge, seeing a pizza box, and grabbing a cold slice to munch on immediately.
Me? I prefer my pizza hot, crispy, and with cheese melting on top. Firing up the oven takes too long when I want to nosh on leftover pizza, so I've learned another (read: much easier and faster) way to reheat a slice!
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/16mZBil
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