Last month The Kitchn was all about cleaning, stocking, and organizing the freezer. We had our very first Freezer Cure to fill up your weekends; Jessica Fisher offered a wealth of freezer tips; and Faith shared her freezer meal party where she and her family made 50 meals for less than $300.
Now that you have the resources and ideas, all you need to do is decide on some delicious recipes to stash in your freezer for busy mornings or evenings. From grown-up prosciutto and cheddar hot pockets, to veggie burgers, to a chicken pasta bake, there's no holding back your freezer's potential.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1GbGV4w
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