We're near the end of winter, you guys, and although there's still a blanket of snow covering New York right now, that doesn't mean your kitchen has to follow suit. Until all the fun vegetables come back to the markets, give yourself one little luxurious splurge to add a dash of something-something to those roasted vegetables, simple side salads, and winter cocktails.
Here are the five little luxuries I'm excited about using in my kitchen this month. Want to see why I chose them?
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1aJVMGw
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