In my small Alabama hometown, a restaurant lives and dies by its chicken salad recipe. Heaven help the one that decides not to include the Southern staple on its menu. For the local "ladies who lunch" crowd, it is practically a food group, and it should not to be taken lightly.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/UB8b6j
No comments:
Post a Comment