Whether you have a built-in ice maker in the freezer or you make ice cubes the old fashioned way, you've probably noticed that your ice cubes appear cloudy and opaque. But, go to a restaurant or fancy cocktail bar and you're likely to find crystal-clear cubes sitting on the bottom of the glass. Ever wonder how that happens?
Well, there could be an easy way to get super crystal-clear ice at home.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1GEXJiu
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