Gluten is a word in action these days, popping up on labels at the grocery store, in the news, and all over the Internet. Many of us have even chosen to eliminate gluten from our diets — but I have to ask: Do you really know what gluten is?
Here's a guide to the science of gluten and what that little word actually means.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1GHR8UJ
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