You might want to think twice about ordering the salmon special next time you're out to dinner. Following their report released earlier this year about the mislabeling of Maryland crab cakes, the nonprofit conservation group Oceana released new findings about the mislabeling of another popular seafood item: wild salmon.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1NFQr1h
No comments:
Post a Comment