It's mid-December, which means it's time for some holiday sweets. You won't find wheat flour in any of these sweets, but it's one ingredient you'll never miss. Whether you follow a gluten-free diet or not, these desserts from cookies and candy to cakes and edible gifts, will make your holiday season complete.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1PQIEBG
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