I'm always on the lookout for the perfect anytime cake. You know, the cake that works for breakfast or as a mid-afternoon snack; the kind of cake that has just the right touch of sweetness and pairs well with a strong cup of tea. This blood orange cake — which happens to be gluen-free — is just what I've been searching for.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1MvAK00
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