The first step in my week of cutting down on food packaging was to take a hard look at my household of two, which seems to generate a lot more trash than I would like. I realized that even though I was doing a pretty good job of reusing and recycling, reducing the amount of waste I brought into the house in the first place was an area for improvement.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1T51VeO
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