In a former, less experienced life, I would head to the grocery store at any time, day or night. An hour later, I’d drive home exhausted and hungry with five items that weren’t even on my list (I’m looking at you, potato chips in the bay island). I’ve since learned more than a few tips for smart grocery shopping, and one of my top methods has everything to do with the time of day that I set out for the store.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1rWrma3
Teff, an edible seed known for its high nutrition and gluten-free, whole grain status, is a rising star among people concerned with healthy eating. But not everyone enjoys the texture of teff porridge or has the time to make injera, a spongy flat bread used in Ethiopian cooking. If this sounds like you, you may be interested in this simple technique for using teff as a garnish for salads instead!
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1qxTJHi
FACT: Pancakes are delicious. But sometimes it drives me crazy that they are a breakfast item. I love them, don't get me wrong, but something this sweet deserves to be eaten after dinner. The bodacious dessert is layered with fluffy pancakes, rhubarb spread, a ricotta mixture, and then covered in meringue. Sounds perfect, right? Right.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1s9I7MA
As an apartment dweller with no yard, I have a rather large obsession with planning my Imaginary Back Yard. Current daydream: fruit trees! This article from Inhabitat outlines the 7 easiest fruit trees to grow right in your yard — I'm all over that. Or rather...I will be. One of these days.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1xKbWnD
