Who cooks and eats here: Steven Soria of Make Smith
Where: Santa Barbara, CA
Visit Steven's blog: Make Smith Blog
Once you try Steven Soria's banana brûléed pancakes, it's hard to go back to any other pancake. In fact, I haven't had a single starchy paddy pass my lips since this encounter with pure banana caramelized joy. Why bother when greatness is just down my street within this cute California kitchen? The situation is out of hand—I have to stop short of barking down his door for breakfast on the regular! Pancake mania has taken hold of me.
Luckily, Steve shared some of his pancake-making wisdom with me:
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