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Thursday, June 26, 2014

Tkemali Is My New Ketchup — Kitchen Diary: Emily in Los Angeles





I don't travel as much as I'd like to, but in a small way I explore the world through my city's endless array of international grocery stores. Which is how I found myself in a hole-in-the-wall Russian market the other day. Hardly anything was in English, but I asked the owner for tips and picked out a few foods to try. My favorite discovery from this little adventure? Tkemali.


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