The post Wordless Weekend Disneyland Half Marathon and Carb Loading appeared first on Run Eat Repeat.
Who says strawberries have a monopoly on shortcake desserts? In serious denial regarding the end of August and the daylight hours that get shorter and shorter, I bought a huge basket of blackberries at the market today. I tossed them with a little lemon juice and sugar and let them macerate while I made a batch of butter and cream biscuits.
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It's the final days of August and I confess that I'm ready for the fall. I've become watchful, alert to subtle shifts and signals: the changing light, the shorter days, a touch of something in the air. This morning, in the courtyard out my back door, I notice that a few of the green apples on my neighbor's tree, the ones that are up high and facing south, have taken on a touch of rose. Around the corner, the persimmon tree sags under its load of hard fruit, grown to the right size but still firm and a deep, unripened shade of green. In the market, I keep a keen eye out for the first of the winter squash even as I'm filling up sacks of bargain-priced, summer-glut tomatoes.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/Npt0hEHello! This morning I ran the Disneyland 10K as part of the Dumbo Double Dare. My ‘Plan B’ costume was Cinderella since the Merida costume was voted ‘out’ by me because I didn’t want to run with my hair down in 70 degree weather. I was a little afraid my hair wouldn’t stay in a […]
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It’s Labor Day weekend and the unofficial end of the summer holidays (though for some kids, school started a couple weeks ago!) We’ve been experimenting with grilled shrimp lately and I thought I’d share this festive shrimp taco for those of you still looking for ideas of what to grill this weekend.
Continue reading "Grilled Shrimp Tacos with Mango Avocado Salsa" »
Hello! How’s it going? So, yesterday I decided the running costume I was going to make for the Disneyland Half Marathon is not going to work. So, I was scrambling for a Plan B! My costume would require a bun so I took a ‘test run’ literally with a massive hot bun situation on my […]
The post Disneyland Half Marathon Expo and Flashback Friday to RunDisney Fun appeared first on Run Eat Repeat.
It's a long holiday weekend for us here in the States and boy, am I ready for it! Do you have picnic or potluck plans this weekend? Or are you just lazing around at home, maybe sneaking a bite of S'mores Ice Cream Cake? Maybe you're catching up on The Kitchn Cure (see all the assignments here) — this long weekend is your golden opportunity to make it gleam. Tell us what's cooking, and don't miss these fun posts:
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Next time you're in line at the pharmacy, make sure to pick up a copy of this month's O Mag and check out Executive Editor Faith's refined crudité tips on page 120! Looking for a party snack idea? A veggie tray doesn't have to be boring. See what some broccolini and an easy white bean dip can add to your party! On news stands now.
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Q: I'm in the process of setting up a makeshift kitchen in our living room to help us get through an upcoming renovation. We'll have a toaster oven, microwave, electric kettle and slow cooker set up in our living room.
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Day 15 Task: Restock Your Pantry & Buy Necessary Tools
Are you ready for the long weekend? I am. After cleaning and organizing all week I'm ready to restock all the things that were expired in my pantry and maybe get a fun new tool that I think would be beneficial for my kitchen.
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The angle: Come for the party, stay for the food — this is Caribbean home cooking at its finest.
Recipes for right now: Callalloo Dip with Homemade Root Chips, Cho Cho Zucchini-and-Mint Gazpacho, Jerked Honey-Bacon Cheeseburger, Roast Salmon with Citrus Ginger Aioli, Curried Goat with White Rum and Fresh Mango
Who would enjoy this book? Cooks who love spice and bold flavors, anyone craving island food but lack a plane ticket to get there in person.
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'Tis the season of preserving — from dill pickles to fresh tomato sauce. Maybe you have some plans on this long weekend for a bout of hot water bath canning?
But a quiet earthquake just rolled across the canningverse, as one of the primary manufacturers of canning jars changed their recommendations for how the process should go.
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Are one of the many people who go out of your way to avoid monosodium glutamate a.k.a. MSG? Turns out, not only is it nearly impossible to avoid, but it also is completely safe to eat.
A new video by the American Chemical Society is attempting to dispel the MSG myth and explain where our misconceptions originated.
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Autumn is on its way, and suddenly life feels very busy. Often the first thing to fall by the wayside is home cooking and homemade lunches in particular. It's tough to stay motivated to pack and eat your lunch, so we asked you, our readers, to share your best tips for making a healthy lunch an effortless part of your daily routine.
You guys responded with a lot of encouragement and so many smart tips! Here are some of our favorites.
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We're savoring the last days of summer with grilling and some killer cocktails. Combine the two and you've got a head start on an amazing happy hour this weekend.
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We're rolling on through The Kitchn Cure, 20 days (or four weekends) of assignments to get your kitchen clean, organized, well-stocked, and all round rocking. To get us through the last push, let's rock out on this long weekend with a playlist designed to keep your toes tapping and your mop in motion.
Here are 20 songs, from our readers' suggestion and our own favorite playlists — all guaranteed to set you dancing as your kitchen gets cleaner.
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