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Friday, August 8, 2014

How To Make Mayonnaise with an Immersion Blender — Cooking Lessons from The Kitchn





Did you know that it's really really easy to make mayonnaise at home? It's just three ingredients — egg yolks, a squeeze of lemon juice, and some oil — and with an immersion blender, it's ready in about five minutes. Three ingredients, five minutes of your time, delicious creamy mayo. Let's do this.


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The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1kObLY0

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