Food of the Week: Walnuts

While walnut trees have been cultivated for thousands of years, the different types have varying origins. The English walnut originated in India and the regions surrounding the Caspian Sea, hence it is known as the Persian walnut. In the 4th century ...



from The World's Healthiest Foods http://whfoods.org/genpage.php?tname=foodspice&dbid=99&utm_source=rss_reader&utm_medium=rss&utm_campaign=rss_feed

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