Tin Star Foods Cultured Grass-fed Brown Butter
• $24.99 for 16 ounces
Ghee — the clarified butter perhaps most widely known and used in Indian cooking — is a wonderful cooking fat. It's shelf-stable and adds all the deliciousness of butter at a higher smoke point. I love cooking with ghee so I sat up and paid attention when one of our editors, Christine, brought in this small-batch, cultured ghee with the taste of brown butter. Hel-lo!
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