Last weekend, my friends and I jetted out of smelly, hot, New York City in favor of some time spent in the country. Think poolside cocktails, afternoon naps, and walking through a creek barefoot. (Remind me again, why I am typing this in front of my creaky window unit AC in NYC?) The other main feature of the weekend? Unbelievably delicious food I had nothing to do with at all.
The Kitchn | Inspiring cooks, nourishing homes http://ift.tt/1sCevuJ
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